Sen's Bucket

The very famous Daulat Ki Chaat being served at the festival In the course of daily life, and perhaps partly with trying to keep excess calories and fat out of one's diet, the rush of a treat to one's tastebuds goes missing along with time. And that is exactly why festivals like the Dilliwala Khazana come into the picture, to treat one's gastronomic side to an absolute array of delights. From Daulat ki Chaat (a heavenly treat for the delicate tongue with it's light weight and a lingering creamy aftertaste) to Fried Momos, to Milkshakes, to Kebabs, and many such more, were there at the festival which took place at the Ambience Mall, Vasant Kunj, over a 3-day period. 

Bronies gastro pub entrance One of the things which strike you about the new Bronies Gastropub, is the way the location is most commonly described; 'where the old Nirula's used to be.' Situated under the Lajpat Nagar flyover, this new place is actually a pleasant surprise; where most of the outlets in the city, especially in the south are known to be relatively more cramped for space, Bronies is much better spread out, and has space for almost everyone that visits the place. Very modern, innovative, and feeling of being in the midst of nature despite being based in the heart of the bustling city.

The Sublym main dining area Modern restaurants who are looking to experiment with themes, are actually going the minimalistic, the contemporary, with the touch of Europe in their styling theme, something rather obvious at Sublym, Gurgaon. This restaurant, located in Sector-29, Gurgaon, is definitely a refreshing place to be for the empowered young of today, as well as those who would prefer things to be a bit mellow at the same time. That is a feeling one gets setting foot into the main dining space as seen here, awash with greys, chrome, and whites dominating the color theme of the place. In fact, with a few restaurant reviewers around, it managed to come alive by a great extent, and generally seemed to please with what was on offer. 

The Mafia Lounge lounge bar and restaurant entrance Delhi has always been a place, that has acquired an affinity over time, for lounges, restro-bars, especially if they are thematic in their setup. The latest place making a mark on the clubbing scene is the Mafia Restro-bar based out of West Punjabi Bagh in the capital city. Like their name, the Mafia is actually based on the theme of the mafia, which seems to have a high association of rebellion and anti-establishment, which the youth connect to easily. Spot on with the theme, the place is actually quiet the adventure by 20-year old Umang Garg, who brings his family genes of being in business, and creating something new. 

The restaurant entrance An afternoon in a posh restaurant is generally a well-spent span of time, especially if it is the likes of the Qla restaurant in Mehrauli in Delhi. The reasons are actually quiet a handful, and could vary from ambiance and decor, food, fellow patrons, menu balance, or any special memory of the place. A bunch of food enthusiasts were invited over to this restaurant, and keeping in mind the upper-crust of clientele patronizing the designer label stores around, the Qla was done up to match those standards. Looking at it the other, there was this very western very European rather, feel to the whole designer, something which was noticed on the inside. 

    Executives from HMS Host & Lite Foods, including Amit Burman and Walter Seib India is undergoing a massive change when it comes to travelling destination; that's exactly the kind of message that came through during the JV announcement between HMS Host & Lite Bite Foods, at the Taj Mahal Hotel, Mansingh Road in Delhi. With the polish of the premises, and a healthy generosity of food and information, announcements towards changing the domestic travel landscape were announced. Highway travel, airport travel, and even train travel will never be the same, and the companies mentioned, are trying to create 'One-stop-Shops' at various destinations where shopping to eating, and even refuelling can be done with ease. Stoppages on  long journeys is going to be history.

Frankly.me The Foodhall@ DLF Place Mall On a weekend in summer of Delhi, any invitation to a relatively posh place with decent air conditioning, is naturally welcome. This time, it was the Foodhall (D LF Place Mall) event where Chef Olivier Vincenot put on display, the magic of pistachios through some detectable treats. Organized by the American Pistachio Growers, it was all about what Californian Pistachio can do for your diet, and how it can be a perfectly tasty nutrition supplement, without having chemicals pushed into the system. In other ways, it was about having something finger licking good, without having to co mpromise on health.

Follow my blog with Bloglovin   Festivities and decor of the S & S Trunk Show 2015 The S&S Trunk Show, started in 2011, took place yet again at the Mansion of the Hyaat Regency hotel in New Delhi. On the 4th of July, new and veteran labels alike took part of the maze of a retail experience, which was about fashion, style, and endless shoppers looking for decking up their wardrobes and collections. So popular is the show for sellers, that it is already in the 15th season since it began in 2011, being the brainchild of Sonam Pall and Shreya Dalmia Agarwal. Their penchant for highlighting some of fashion's most elite brands continues, as their past records include names like Roberto Cavalli, Missoni, Emilio Pucci, Bally, Porsche Design, Jimmy Choo, Furla, Alexander McQueen, Dior Kids, Baby Ralph Lauren, Armani Junior, Prada, Ted Baker, Fendi, Outhouse, and Valliyan apart from various brands across the border.

The British Council surrounding gardens When it was a chance to 'hang-out' for an evening at the British Council in New Delhi, there was always the strong inclination to take up the offer and make good. The building has always been a nice place to be in, and it proved to be nicer with the launch of 'The Gallery' with Julian Opie's 'Winter' collection of art pieces. His works, mostly dominated by themes from the British countryside, shows a lot of the winter one might get to see in selected parts of France. 

    The scenario at the event With most of the country experiencing the onslaught of summers, there needed to be something bringing in a smirk and 'feel-good' factor in the torrid weather. Then suddenly, the Le Social event at the DLF Emporio takes place on the 20th of March, 2015, and it all becomes lovely! Yes, the brands were there, the pretty ladies were there (it was a total fantasy land in that regard), and it was a celebration that needed the mention for those with a taste of the affluent.

At the entrance ceiling Being a writer and creative (atleast somewhat!), have always been bent on finding the best way out to writing a blog post, and making it only a tad bit more interesting than the rest of the competition. Hence, it would make sense to say that the gastronomic day at the Desi Roots outlet in Saket, was one such occasion, as the good food and alcohol weren't the only reason for detailing them out here. YES! it was the pretty girl that sent across the invitation, but most importantly, team Desi Roots made it surely a worthwhile few hours spent there.

                                            Near the brand stalls at the NDMC Palate Mini Fest 2015 There are many ways to celebrate life, and one of them is certainly exploring gastronomy, or more simply food. Like human beings, their food differ in so many ways and the possibilities of having something new, is virtually endless. That is what was proven at the NDMC Palete Mini Festival 2015, held at Nehru Park in New Delhi. Food from the beyond all boundaries in the galaxy (well, almost!), good looking well connected people (read pretty women), some industry connected people, and wandering lucky bloggers (ahem ahem) made the event colorful in every way possible. It was where life was good, positive, and tasty as one gets them.

With the onset of summer and getting into a drive of celebrating the upcoming season, BIRA 91 got a whole bunch of media, corporate, and political figures into the Belgian Ambassador's residence, for more than a swig of great beer and some education about it. The thought of beer was a primary attraction, but education about beer tasting and not to forget, the presence of His Excellency Ambassador of Belgium Mr. Jan Luykx was something which it worth the shot.

Coffee in all its artistic brilliance The India Art Fair 2015, held at New Delhi's NSIC exhibition grounds was about expression, beauty, and thought provoking ideas. Almost like the perfect balance in between Delhi's chilly spells of weather! It also happened to be the occasion where Le Meridien showcased Coffee art at their counter, or rather, it was where 'Coffee met art'. What was previously restricted to snapshots on social networks, was on live display at their counter, with Le Meridien's global latte artist Esther Maasdam doing what she does best; recreate master works on cups of foaming Lattes! From the Lord Ganesha to peacocks and the likes, she completed the event theme really well with the block prints by visual artist Sohan Jakhar on canvas. Yes, Coffee as a medium of artistic expression wasn't restricted to just the Lattes alone!

Winter months are never gastronomically complete without some kind of grill or BBQ happening around. This is precisely what Smokey's BBQ & Grill realised, and is making it big for food lovers in New Delhi. The earlier conducted Chicken Festival turned to be a hit, and this time, the hotdogs and BBQ offerings will be pampering foodies, from the 23rd January to end of April. From what became popular in cartoonist T.A. Dorgan's caricatures of German figures in buns, is now a rage as a favorite meal, with regional specialties to boast of.

Seema Singh and Chef Kunal Kapur When hearing the word revolution, one is flooded with images of munity, war, military action, and basically anything to do with a great deal of social upheaval. Or perhaps, there is the advent of technology which is meant to change lives of people by a whole great deal. But, this time, it is something entirely different. This is the new gastronomic revolution; The Olive Oil Revolution! With the strong inclination of the urban audience towards a healthier lifestyle, food is now of prime concern, and the cooking ingredients being a major part of the palate. That is where the proposed 'Olive Oil Revolution' comes into being as a healthy alternative to traditional mediums used.